Frozen Citrus Pie

Total Time: 4 hrs 5 mins Preparation Time: 5 mins Cook Time: 4 hrs

Ingredients

• Servings: 8
• 6 ounces lemonade concentrate
• 1 pint vanilla ice cream, softened
• 3 1/2 cups whipped topping (partially thawed)
• 1 graham cracker pie crust

Recipe

• 1 place concentrate in large mixing bowl and beat about 30 seconds.
• 2 gradually,spoon in ice cream and blend.
• 3 fold in whipped topping, whipping until smooth.
• 4 spoon into pie crust.
• 5 freeze until firm, at least 4 hours.
• 6 store any leftover pie in freezer.
• 7 i usually add lemon zest on top before serving.