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Monday, January 25, 2016

Romanian Mititei (mici)

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 1 lb ground beef
  • 1 cup beef bouillon granules
  • 1 lb ground lamb
  • 1/2 lb ground lamb
  • 1 teaspoon thyme
  • 4 garlic cloves, minced
  • 1 teaspoon paprika
  • 1 teaspoon ground black pepper
  • 1 tablespoon salt
  • 1/2 cup soda water, plain
  • 1/2 teaspoon baking soda

Recipe

  • 1 mix all ingredients except soda water and baking soda until well blended.
  • 2 blend in baking soda.
  • 3 slowly add soda water a little at a time until well combined. mixture should be moist but not so much that it cannot hold a shape.
  • 4 form meat into cylindrical shapes about 2-3 inches long and 1 to 1 1/2 inches in diameter.
  • 5 grill (or fry but they won't be as tasty) turning every few minutes until cooked through, about 10 minutes depending on your grill).
  • 6 serve with a light mustard.

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