Chocolate Pie

ingredients

• servings: 1
• 1 (9 inch) pie shell, baked
• 1 (5 ounce) package non-instant chocolate pudding mix
• 2 cups low-fat milk
• 1 (8 ounce) container frozen whipped topping, thawed
• 1/4 cup chocolate shavings

recipe

preparation time: 15 mins ready time: 1 hr 15 mins


• prepare pudding according to package directions. cover pudding with wax paper and allow to cool for 5 minutes.
• pour pudding into pie shell and refrigerate until cool.
• top with whipped topping before serving. garnish with chocolate shavings.