Roasted Tofu
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- Servings: 5
- 1 lb firm tofu, drained and cut into 1 inch squares,about 1/2 inch thick
- 2 tablespoons plain yogurt
- 2 tablespoons chopped green coriander
- 3 tablespoons grated coconut
- 1 chopped green chili pepper
- 1/2 teaspoon red chili powder (to taste)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon lemon juice
Recipe
- 1 blend all the seasonings and yogurt together to make a paste.
- 2 put the tofu pieces on aluminum foil in a baking dish.
- 3 spread the paste on the pieces.
- 4 wrap the foil around loosely and bake at 400°f for 15 minutes until cooked.
- 5 open the foil and broil for 5 to 10 minutes for brownish look.
- 6 serve hot.
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