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Tuesday, June 2, 2015

Onion Rings

Ingredients

  • Servings: 8
  • 8 large onions
  • 1 1/2 cups all-purpose flour
  • 4 tablespoons cornmeal
  • 4 tablespoons onion powder
  • 2 teaspoons salt
  • 1 1/2 cups milk
  • 1 large egg
  • 1/2 cup water
  • 1 tablespoon orange food coloring

Recipe

  • 1 combine flour, corn meal, onion powder, salt, milk, egg and water in a large mixing bowl and stir well and there are no lumps.
  • 2 add food color if you prefer a nicer color to the finished batter.
  • 3 slice the onions thick (about 1/2").
  • 4 use only the outer rings for best appearance and dip into batter.
  • 5 drop coated rings into deep fryer and cook until golden brown.
  • 6 drain on paper towels and serve.

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