Okra Etouffee

Total Time: 1 hr 45 mins Preparation Time: 30 mins Cook Time: 1 hr 15 mins

Ingredients

• 1 medium onion, chopped
• 1 medium green pepper, chopped
• 3 cups okra, sliced
• 1/4 cup cooking oil
• 1 cup canned tomato
• 1/8 teaspoon salt
• 1/8 teaspoon pepper
• 1/8 teaspoon red pepper
• 1/4 cup cracker, crumbed

Recipe

• 1 spread okra in a greased casserole.
• 2 cover with oil, tomatoes, onion. green peppers, and seasoning.
• 3 cover loosely with foil.
• 4 bake at 400* for 1 hour or until tender.
• 5 uncover.
• 6 top with crumbs.
• 7 bake for another 15 min or until crumbs are lightly browned.