Frozen Lemon Pie

Total Time: 3 hrs 30 mins Preparation Time: 30 mins Cook Time: 3 hrs

Ingredients

• Servings: 8
• 13 ounces evaporated milk, chilled
• 3 lemons, juice of
• 3/4 cup sugar
• 2 cups graham cracker crumbs

Recipe

• 1 in the bowl of an electric mixer beat the milk for several minutes.
• 2 add the lemon juice and beat until very thick.
• 3 add the sugar and beat until the sugar is dissolved.
• 4 line a 10" pie pan with the graham cracker crumbs.
• 5 pour the milk mixture into the pie pan and freeze.