Romano's Macaroni Grill Shrimp Portofino

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 16 medium mushrooms
• 2 teaspoons garlic
• 1/2 cup butter, melted
• 12 -16 large shrimp, cleaned
• 1/2 teaspoon pepper
• 2 -3 garlic cloves, minced
• 1/4 cup fresh lemon juice
• 1 (8 ounce) jar marinated artichoke hearts
• 4 lemon slices
• 2 tablespoons parsley

Recipe

• 1 melt the butter in a large skillet over medium high heat.
• 2 add the mushrooms and 2 tsp garlic and saute until almost tender,about 5-7 minute.
• 3 add the shrimp and saute until the shrimp is cooked, about 3 minute do not overcook!
• 4 add the rest of the ingredients except the lemon slices and parsley.
• 5 heat through.
• 6 serve over pasta or rice, and garnish with lemon slices and parsley.