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Friday, January 1, 2016

Roasted Vegetable Mix

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 8
  • 5 medium potatoes, quartered
  • 3 medium onions, quartered
  • 4 carrots, peeled and sliced
  • 2 1/2 cups turnips, peeled & cut into 1 inch cubes
  • 3 tablespoons butter
  • 1 tablespoon olive oil
  • 1 tablespoon water
  • 2 garlic cloves, minced (or 1/2 tsp garlic powder)
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon seasoning salt
  • 1/4 teaspoon black pepper

Recipe

  • 1 place first 4 ingredients in a large greased roaster or foil pan.
  • 2 melt butter in small saucepan on low. stir in remaining 8 ingredients.
  • 3 drizzle over vegetable mixture. toss until well coated. cover with lid or foil. preheat gas barbecue. place roaster on grill & reduce burner to medium-low. close lid of barbecue and cook about 30 to 45 minutes, shaking roaster occasionally, until heated through.

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