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Monday, August 1, 2016

Mulled Cranberry

ingredients

  • servings: 16
  • 2 quarts cranberry juice
  • 2 oranges, zested
  • 14 whole cloves
  • 1 1/2 cups dried cranberries
  • 1 teaspoon vanilla extract
  • 1 1/3 cups honey
  • 2 cinnamon sticks

recipe

    preparation time: 10 mins cook time: 20 mins ready time: 30 mins

  • pour cranberry juice into a slow cooker; set on high. to the juice add the zest from the oranges, cloves, cranberries, vanilla extract, honey and cinnamon sticks. heat, stirring occasionally, until hot and steamy, about 20 minutes.

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