Buttermilk Prairie Waffles
ingredients
- servings: 8
- 2 cups sifted flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 4 large eggs, at room temperature
- 2 cups buttermilk
- 1 cup melted butter
recipe
preparation time: 15 mins cook time: 5 mins ready time: 20 mins
- preheat a waffle iron according to manufacturer's instructions. spray waffle iron with non-stick cooking spray or brush with oil.
- whisk flour, baking powder, baking soda, and salt together in a bowl.
- beat eggs in a large bowl until light and fluffy. stir flour mixture into eggs, one third at a time, alternating with buttermilk, until just combined; stir in butter.
- pour batter into preheated waffle iron; cook until golden brown, about 3 minutes.
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