Roasted Tomato (margherita Pizza Style)

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 1
• 1 large tomato, ripe
• 1 -2 tablespoon pesto sauce (i use ready made from the supermarket)
• mozzarella cheese
• 1 tablespoon italian seasoned breadcrumbs
• salt

Recipe

• 1 preheat oven to 350 degrees.
• 2 cut very thin slice from bottom of tomato so it will sit upright. cut off approximately the top fifth of the tomato. using a spoon scoop out pulp, juice and seeds creating a container.
• 3 spread pesto inside tomato cavity.
• 4 fill tomato with mozzarella, approximately 1/3 cup.
• 5 sprinkle bread crumbs on top.
• 6 bake in shallow dish sprayed with pam for 25-35 minutes.