Roasted Red Pepper Crostini

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 16
• 1 baguette
• 1 (8 ounce) jar roasted red peppers (or roast your own)
• 2 -4 tablespoons olive oil
• 6 -8 ounces grated asiago cheese
• course salt and pepper

Recipe

• 1 slice baguette and drizzle with olive oil. bake in oven at 350°f for 4-5 minutes.
• 2 finely dice peppers and mix with oil, salt and pepper (you can add minced garlic to this step).
• 3 top crostini/bread with a spoonful of the pepper mixture and top with asiago cheese.
• 4 broil until cheese is melted.
• 5 sprinkle with fresh basil or parsley, if desired.