Moorea Nui

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 2 cups rum
• 2 cups dark rum
• 2/3 cup curacao
• 6 cups orange juice
• 6 cups pineapple juice
• 2/3 cup simple syrup
• 1 vanilla bean
• 1 lime
• 1 lemon

Recipe

• 1 mix together the rums, curacao, fruit juices and simple syrup.
• 2 split the vanilla bean down the middle and scoop out the seeds. add these to the mixture along with the bean.
• 3 wash the lime and lemon thoroughly. cut the lemon into quarters and add to the punch. juice the lime and add to the punch. mix well.
• 4 chill the punch for 6 hours to allow the flavors to blend.