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Thursday, May 21, 2015

Fruit Yogurt Popsicles

Total Time: 5 hrs 5 mins Preparation Time: 5 mins Cook Time: 5 hrs

Ingredients

  • Servings: 4
  • 1 cup plain yogurt
  • 1 cup fresh fruit or 1 cup frozen fruit, your choice of blueberries, strawberries, cherries, etc
  • 2 tablespoons honey
  • 4 wooden popsicle sticks or 4 plastic spoons
  • 4 paper cups, 5 ounce size
  • aluminum foil

Recipe

  • 1 place the yogurt, fruit (slightly thawed if using frozen) and honey in a blender.
  • 2 blend to desired consistency (some kids like the fruit chunky and others like it smooth).
  • 3 pour into paper cups, filling them 3/4 full.
  • 4 cover the cups with foil. make slits in the center of the foil covers and insert the popsicle sticks.
  • 5 put in the freezer for about 5 hours or until frozen solid.
  • 6 when ready, peel off the paper cup and eat.

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