Ingredients
- Servings: 6
- 1 cup dates
- 3 cups cashews
Recipe
- 1 add dates to food processor and pulse until smooth.
- 2 chop cashews.
- 3 smoosh dates and cashews together until cashews are evently distributed.
- 4 form dough into into a rope.
- 5 lay a cutting board over the dough rope and press until bar shaped.
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