Toll House Walnut Pie
ingredients
- servings: 1
- 1 (9 inch) pie shell
- 2 eggs
- 1/2 cup white sugar
- 1/2 cup packed brown sugar
- 1/2 cup all-purpose flour
- 1 cup butter, melted
- 1 cup semisweet chocolate chips
- 1 cup chopped walnuts
recipe
- preheat oven to 325 degrees f (165 degrees c).
- in a large mixing bowl, beat eggs until foamy. beat in white sugar and brown sugar until ingredients are thoroughly combined, then add flour. stir well. blend in melted butter.
- stir chocolate chips and walnuts into mixture. pour mixture into pie shell.
- bake in preheated oven for 1 hour. serve warm with whipped cream or ice cream, if desired.
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