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Wednesday, July 27, 2016

Toll House Walnut Pie

ingredients

  • servings: 1
  • 1 (9 inch) pie shell
  • 2 eggs
  • 1/2 cup white sugar
  • 1/2 cup packed brown sugar
  • 1/2 cup all-purpose flour
  • 1 cup butter, melted
  • 1 cup semisweet chocolate chips
  • 1 cup chopped walnuts

recipe

  • preheat oven to 325 degrees f (165 degrees c).
  • in a large mixing bowl, beat eggs until foamy. beat in white sugar and brown sugar until ingredients are thoroughly combined, then add flour. stir well. blend in melted butter.
  • stir chocolate chips and walnuts into mixture. pour mixture into pie shell.
  • bake in preheated oven for 1 hour. serve warm with whipped cream or ice cream, if desired.

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