Nesselrode Fruit Sauce

Total Time: 96 hrs 5 mins Preparation Time: 5 mins Cook Time: 96 hrs

Ingredients

• 2/3 cup marsala wine, warmed
• 2/3 cup golden raisin
• 2/3 cup dried currant
• 3 tablespoons minced candied red cherries
• 3 tablespoons minced candied orange peel
• 3 tablespoons minced candied citron peel
• 2/3 cup finely chopped chestnuts

Recipe

• 1 combine all ingredients in a nonreactive container or glass jar.
• 2 let flavors blend for at least 4 days or up to 2 weeks.