Nectarine Delight

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 6 -7 large ripe west virginia nectarines, pitted and sliced
• 3/4 cup granulated sugar
• 2 tablespoons all-purpose flour
• 1 egg
• 1 egg yolk
• 3/4 cup heavy cream

Recipe

• 1 toss nectarines with sugar and flour.
• 2 place in 13 x 9 x 2 inch baking dish coated with non-stick cooking spray.
• 3 beat together egg and egg yolk; whisk into cream.
• 4 pour mixture over nectarines.
• 5 bake in preheated 425 degree oven for 10 minutes.
• 6 reduce oven temperature to 350 degrees and bake for 35 to 40 minutes.
• 7 remove from oven and cool.
• 8 serve warm or at room temperature.
• 9 garnish with fresh mint.
• 10 peaches can be substituted for nectarines (peach skin should be removed).