Mom's Sweet And Sour Ribs
Total Time: 3 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 3 hrs
Ingredients
- Servings: 4
- 3 lbs spareribs
- 1 (14 ounce) can pineapple tidbits, save the juice
- 1/4 cup water
- 1 tablespoon soy sauce
- 1/2 cup brown sugar
- 3/4 cup vinegar
- 3/4 tablespoon cornstarch
Recipe
- 1 fry 3 lbs. spareribs, cut into 2" pieces, until brown.
- 2 drain, one can of pineapple tidbits.
- 3 warm the juice, 1/4 cup water, 1 tablespoons soy sauce, 1/2 cup brown sugar, 3/4 cup vinegar and 3/4 tablespoons cornstarch.
- 4 make like gravy.
- 5 when thick add pineapple chunks.
- 6 pour over ribs and place in a roaster.
- 7 bake 3-4 hours at 250 degrees.
- 8 very tender.
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