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Saturday, May 2, 2015

Honey Ginger Kumquat Compote

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

  • Servings: 8
  • 500 g kumquats
  • 500 g apricots
  • 75 g sultanas or 75 g raisins
  • 1 liter water
  • 2 pieces ginger (2.5 cm or 1 inch long each)
  • 8 whole cloves
  • 8 whole cardamom pods
  • 2 oranges
  • 5 tablespoons honey
  • 50 g slivered almonds

Recipe

  • 1 wash the kumquats.
  • 2 place the kumquats in a medium saucepan, along with the apricots, sultanas and water. bring to the boil.
  • 3 peel the rind of the oranges and add to pan.
  • 4 juice the oranges and set aside.
  • 5 grate the ginger and crush the cloves and cardamom pods. add to the pan.
  • 6 simmer for 30 min, or until fruit is tender.
  • 7 add the orange juice and honey.
  • 8 remove from heat. stir through the slivered almonds and serve warm.

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