Honey Ginger Kumquat Compote
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 8
- 500 g kumquats
- 500 g apricots
- 75 g sultanas or 75 g raisins
- 1 liter water
- 2 pieces ginger (2.5 cm or 1 inch long each)
- 8 whole cloves
- 8 whole cardamom pods
- 2 oranges
- 5 tablespoons honey
- 50 g slivered almonds
Recipe
- 1 wash the kumquats.
- 2 place the kumquats in a medium saucepan, along with the apricots, sultanas and water. bring to the boil.
- 3 peel the rind of the oranges and add to pan.
- 4 juice the oranges and set aside.
- 5 grate the ginger and crush the cloves and cardamom pods. add to the pan.
- 6 simmer for 30 min, or until fruit is tender.
- 7 add the orange juice and honey.
- 8 remove from heat. stir through the slivered almonds and serve warm.
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