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Friday, July 15, 2016

passover brownies

ingredients

  • servings: 16
  • 4 eggs
  • 2 cups white sugar
  • 1 cup butter, melted
  • 6 tablespoons matzo meal
  • 1 cup cocoa powder
  • 1 cup chopped walnuts (optional)
  • 4 (1 ounce) squares semisweet chocolate, melted
  • 1 tablespoon butter, softened
  • 1/8 teaspoon water

recipe

    preparation time: 10 mins cook time: 30 mins ready time: 40 mins

  • preheat oven to 350 degrees f (175 degrees c). grease an 8x8 inch baking pan.
  • in a medium-size mixing bowl, blend eggs, sugar, and butter. mix in matzo meal, cocoa powder and walnuts (if desired). transfer batter to prepared baking pan.
  • bake at 350 degrees f (175 degrees c) for 30 minutes.
  • in a small mixing bowl, blend chocolate, butter or margarine and water. spread over cooled brownies.

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