mom's peach crisp

ingredients

• servings: 8
• 4 cups sliced fresh peaches
• 1/2 cup all-purpose flour
• 1/2 cup brown sugar
• 1/2 cup cold butter
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 cup rolled oats

recipe

preparation time: 15 mins cook time: 30 mins ready time: 45 mins


• preheat oven to 350 degrees f (175 degrees c).
• arrange peaches evenly in an 8x8-inch baking dish.
• mix flour, brown sugar, butter, cinnamon, and salt in a bowl using a pastry cutter until evenly crumbled. fold oats into flour mixture; sprinkle and press topping into peaches.
• bake in the preheated oven until topping is lightly browned, about 30 minutes.