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Monday, July 25, 2016

Christmas Pastels

ingredients

  • servings: 3
  • 3/4 cup shortening
  • 1/2 cup white sugar
  • 1 (3 ounce) package fruit flavored jell-o® mix
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/3 cup white sugar for decoration

recipe

  • preheat oven to 400 degrees f (200 degrees c).
  • in a medium bowl, cream the shortening, sugar, and flavored gelatin. stir in the eggs and vanilla. sift together the flour, baking powder, and salt; stir into the creamed mixture.
  • roll cookies into 1 inch balls place them on an unprepared cookie sheet, and flatten with a cookie stamp dipped in sugar. if you don 't have a cookie stamp, flatten cookies with the bottom of a glass dipped in sugar. bake for 6 to 8 minutes , until set but not brown.

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