Mai-tai Punch

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 14
• 2 (12 ounce) cans frozen orange juice concentrate
• 2 (12 ounce) cans frozen pink lemonade concentrate
• 2 (12 ounce) cans frozen limeade concentrate
• 1 quart vodka
• 1 pint light rum
• 1 quart mai-tai mix

Recipe

• 1 add requied water to the frozen concentrates.
• 2 add liqour and mai-tai mix.
• 3 makes enough for 2 punch bowls.