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Friday, May 22, 2015

Grapes A La Creme

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

  • Servings: 6
  • 2 lbs seedless grapes
  • 3/4 cup sherry wine or 3/4 cup brandy
  • 1 pint whipping cream
  • 2 -3 tablespoons sugar
  • 1/4 teaspoon vanilla
  • 1/2 pint sour cream
  • brown sugar (garnish)

Recipe

  • 1 marinate grapes in sherry or brandy for 2 to 3 hours. drain well.
  • 2 whip the cream. add sugar, vanilla and sour cream. continue beating. fold in grapes. spoon into parfait glasses. sprinkle brown sugar on top.
  • 3 chill in the refrigerator for 6 hours or more. serves 6 to 8.

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