Round Steak Sauerbraten

Total Time: 1 hr 50 mins Preparation Time: 20 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 6
• 1 1/2 lbs round steaks
• 1 tablespoon oil
• 2 (7/8 ounce) envelopes brown gravy mix
• 4 cups water
• 2 tablespoons minced onions
• 4 tablespoons white vinegar
• 4 tablespoons brown sugar
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 teaspoon ginger
• 2 teaspoons worcestershire sauce
• 2 bay leaves

Recipe

• 1 cut meat into squares and brown in oil.
• 2 remove from pan add gravy mix and water.
• 3 bring to boiling stirring constantly.
• 4 add remaining ingredients and return meat to pan.
• 5 cover and simmer 1 1/2 hours, stirring occasionally.
• 6 remove bay leaf and serve over noodles.