Roasted Vegetables For Mexican Nite
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- 1 yellow zucchini (sliced)
- 1 medium onion (cut into wedges)
- 1 green bell pepper (cut into strips)
- 1 red bell pepper (cut into strips)
- 4 garlic cloves (minced)
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 package of old el paso taco seasoning
- 4 teaspoons cumin (slightly crushed)
- 4 tablespoons vegetables or 4 tablespoons corn oil
Recipe
- 1 mix all the vegetables together with the oil.
- 2 then add salt, garlic powder, garlic, cumin and old el paso seasoning.
- 3 bake in the oven for approximately 25 minutes or until vegetables are tender.
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