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Saturday, January 30, 2016

Root Bbq Sauce

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 1 cup root
  • 1 cup ketchup
  • 1/4 cup fresh lemon juice
  • 1/4 cup orange juice
  • 3 tablespoons worcestershire sauce
  • 1 1/2 tablespoons packed dark brown sugar
  • 1 tablespoon mild-flavored light molasses
  • 1/2 teaspoon grated lemon, rind of
  • 1/2 teaspoon ground ginger or 1/2 teaspoon minced ginger, from jar (i use this)
  • 1/2 teaspoon garlic powder or 1/2 teaspoon minced garlic, from jar (i use this)
  • 1/2 teaspoon onion powder
  • 2 teaspoons cornstarch (if you like thicker sauce) (optional)
  • 1 teaspoon liquid smoke (optional)

Recipe

  • 1 combine all ingredients in heavy medium saucepan.
  • 2 bring to boil over medium heat, stirring occasionally.
  • 3 reduce heat to medium-low and simmer until reduced to 1 1/2 cups, about 20 minutes.
  • 4 if sauce isn't desired personal preference thickness, add some cornstarch mixed in water to thicken it up.
  • 5 cool slightly.
  • 6 transfer to bowl.
  • 7 cover and refrigerate.
  • 8 (can be made 2 weeks ahead; keep refrigerated.).

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