Roasted Vegetable Sandwiches

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup butter, softened
• 1 garlic clove, pressed
• 1/4 teaspoon dried italian seasoning
• 4 french hamburger buns, split
• 4 teaspoons mayonnaise
• 3 cups summer roasted vegetables (roasted summer vegetables)
• 4 slices provolone cheese

Recipe

• 1 stir together first 3 ingredients.
• 2 spread butter mixture evenly on cut sides of top bun halves; spread mayonnaise evenly on cut sides of bottom bun halves. place 3/4 cup roasted summer vegetables evenly on each bottom bun half; top each with provolone cheese slice and remaining bun halves. wrap each sandwich lightly in aluminum foil, and place on a baking sheet.
• 3 bake at 400° for 10 to 12 minutes or until cheese melts.