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Monday, March 28, 2016

Rustic Dried Cherry Salad

Total Time: 33 mins Preparation Time: 15 mins Cook Time: 18 mins

Ingredients

  • Servings: 4
  • 3 cups french bread, cubed
  • 1/4 cup pecans, chopped (or walnuts)
  • 1/2 cup dried cherries, chopped
  • 1 stalk celery, trimmed and diced
  • 3 tablespoons canola oil
  • 3 tablespoons raspberry vinegar
  • 1 tablespoon honey
  • 2 tablespoons water
  • 1/4 teaspoon curry powder

Recipe

  • 1 preheat oven to 350 degrees. spread bread cubes on baking sheet; bake 15 minutes or until toasted. cook completely. set aside.
  • 2 toast pecans in a medium skillet over medium heat 3 minutes, stirring frequently.
  • 3 combine pecans, cherries, celery and bread in a large bowl. combine oil, vinegar, honey, water and curry powder in a cup. stir well. pour over salad and toss. serve immediately.

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