Russian Salad

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 6
• 2 cups potatoes, peeled, diced and cooked
• 2 cups carrots, peeled, diced and cooked
• 1 cup tart apple, peeled and diced
• 1 cup dill pickle, minced
• 1/3 cup onion, minced
• 2 cups beets, cooked, peeled and diced
• 2/3 cup heavy cream, whipped or 2/3 cup sour cream
• 2 tablespoons fresh lemon juice or 2 tablespoons vinegar
• 1 dash salt, sugar and freshly ground black pepper
• egg, hard-boiled, sliced

Recipe

• 1 place first 3 ingredients in large salad bowl and chill.
• 2 combine all dressing ingredients and chill.
• 3 add the beets to salad bowl just before serving and mix gently.
• 4 serve dressing on side, mounded on salad or mixed into salad ingredients just before serving.
• 5 garnish with eggs, if desired.