Roulades
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 2
- 4 beef roulades (buy beef roulade)
- 1 teaspoon mustard
- 1 small onion (chopped fine)
- 2 -3 sliced kosher pickles
- 2 -3 slices bacon (uncooked sliced ) (optional)
- salt and pepper
Recipe
- 1 spread roulade with mustard, salt and pepper.
- 2 put couple slices dill pickle, onion, and bacon on one end
- 3 roll up and either tie or use toothpicks.
- 4 fry in small amount of oil untill browned.
- 5 i use presure cooker for 15 minutes.
- 6 but can be cooked on top of stove for hour make sure doesn't boil dry.
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