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Tuesday, March 1, 2016

Rotisserie-style Oven Baked Chicken

Total Time: 1 hr 30 mins Preparation Time: 20 mins Cook Time: 1 hr 10 mins

Ingredients

  • Servings: 4
  • 1 whole chicken, quartered
  • 3 -4 limes, juiced
  • 1 whole head of garlic, peeled and finely chopped

Recipe

  • 1 put all ingredients in a bowl or plastic bag. marinate 4 to 6 hours in refrigerator, rotating chicken several times.
  • 2 remove from refrigerator. place chicken on a broiler pan, skin-side up.
  • 3 bake at 350* for 30 to 40 minutes.
  • 4 turn oven up and broil for 10 to 15 minutes until skin is blackened.
  • 5 cool 10 to 15 minutes and serve.

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