Roberta's I Can't Believe It's Meatless Chili

Ingredients

• Servings: 1
• 1/4 cup oil
• 1 lb firm tofu, drained and in 1/4-inch pieces
• 1 large onion, chopped
• 3 cloves garlic, minced
• 1 (1 lb) can kidney bean, drained
• 1 (1 lb) can corn, drained
• 1 (4 ounce) can mushrooms, drained
• 2 teaspoons chili powder
• 1 teaspoon cumin powder
• 1 1/2 teaspoons salt
• black pepper
• hot pepper
• 1 (15 ounce) can tomato sauce

Recipe

• 1 brown tofu in oil.
• 2 this may take up to 20 minutes.
• 3 remove tofu from pan and drain on paper towels.
• 4 add onion to oil remaining in pan and saute 3 minutes.
• 5 add garlic and saute 1 minute. add remaining ingredients.
• 6 bring to boil and then l ower to simmer.
• 7 simmer for 10 minutes.
• 8 serve topped with grated cheddar cheese and corn chips on the side.