Rochester Wings

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 10
• 1/3 cup soy sauce
• 1/4 cup honey
• 2 tablespoons vegetable oil
• 2 tablespoons chili sauce
• 1 teaspoon salt
• 1/2 teaspoon ground ginger
• 1/4 teaspoon garlic powder
• 1/4 teaspoon ground red pepper
• 3 lbs chicken wings

Recipe

• 1 combine all ingredients except the chicken wings in a large heavy-duty ziplock bag. add the chicken wings; seal bag securely, and place in a large bowl. marinate in the refrigerator for 8 hours, turning occasionally.
• 2 remove chicken wings, reserving marinade. place chicken wings in an ungreased 15x10x1 jelly roll pan. bake, uncovered, at 325 degrees for 1 hour or until done, basting frequently with the reserved marinade. serve warm.