Ingredients
- Servings: 6
- 1 (15 ounce) can ranch style beans
- 1 (15 ounce) can lamb & beans
- 1 (10 ounce) can rotel tomatoes & chilies (diced)
- 1/4 teaspoon chili powder
- 1/4 teaspoon cayenne
- 1/4 teaspoon black pepper
Recipe
- 1 empty all cans into a 2 quart saucepan.
- 2 stir in seasoning.
- 3 heat on medium for 10 minutes.
- 4 stir often.
No comments:
Post a Comment