Rockin' Spinach Chicken Ramen
Total Time: 8 mins
Preparation Time: 4 mins
Cook Time: 4 mins
Ingredients
- Servings: 4
- 1/2 lb chicken breast
- white pepper (five shakes)
- 1/2 teaspoon olive oil
- 2 garlic cloves, minced
- 3 (3 ounce) packages chicken-flavored ramen noodles
- 3 ounces frozen spinach
- fresh ground black pepper
- 2 eggs
- 4 tablespoons parmesan cheese (add per taste)
Recipe
- 1 cut chicken breast julienne style or cubed, add to sauce pan, saute in olive oil, white pepper and garlic cloves. cook for only a couple of minutes until you see the chicken turn very light brown.
- 2 pour six cups of water into a medium pot, boil, add frozen spinach, 3 packs of ramen noodles, and ramen chicken spice, add 3 to 4 rotations of crushed black pepper, boil until noodles are soft (2 to 3 minutes max).
- 3 crack each egg and stir rapidly in the middle of the pasta mixture, one by one.
- 4 ladle into serving bowls and sprinkle generously with parmesan cheese. enjoy with fork and spoon!
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