Rockin' Smores Bars
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- 1/2 cup sugar
- 1/2 cup butter, softened
- 1 large egg
- 1 teaspoon vanilla extract
- 3/4 cup crushed graham cracker
- 3/4 cup all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 3 (1 5/8 ounce) chocolate bars
- 1 (7 ounce) jar marshmallow creme
Recipe
- 1 grease an 8-inch-square baking pan.
- 2 heat the oven to 350 degrees.
- 3 in a large mixing bowl, cream the butter and sugar until fluffy.
- 4 beat in the egg and vanilla extract.
- 5 add the crushed graham crackers, flour, salt, and baking powder and beat until well mixed, stopping occasionally to scrape the sides of the bowl.
- 6 spoon half the dough into the pan and spread evenly with your fingertips. break the chocolate into pieces and arrange over the dough.
- 7 spread a layer of marshmallow creme over the chocolate.
- 8 flatten the remaining dough into pancakes and lay them over the marshmallow.
- 9 bake until golden brown, about 30 minutes. let the bars cool before serving.
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