Rockin' Jimi Hendrix Thai Chicken Curry!
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 2
- 1 (14 ounce) can coconut milk
- 2 -3 tablespoons thai red curry paste (depending on your preference)
- 1 tablespoon lime juice
- 1 1/2 cups chicken broth
- 3 tablespoons brown sugar
- 4 tablespoons fish sauce
- 2 chicken breasts
- 1/2 cup sliced mushrooms
- 1 yellow pepper
- 2 teaspoons garlic (minced)
- 2 cups broccoli florets
- 1/2 medium onion
- 2 teaspoons dried basil
- 1 green chili pepper (if you prefer more spice)
Recipe
- 1 prep the veggies & chicken (cut into strips) and set aside.
- 2 over medium heat, combine coconut milk with curry paste & blend well.
- 3 add fish sauce, chicken broth, brown sugar, lime juice and garlic.
- 4 bring to a boil, reduce heat & simmer for 2-3 minutes.
- 5 add in all remaining ingredients (except the broccoli & yellow peppers)
- 6 continue to simmer uncovered for 10 minutes, stirring occasionally
- 7 add broccoli & yellow peppers, simmer an additional 3-5 minutes
- 8 serve over y9our favorite white rice
- 9 enjoy the amazing thai curry that you just created with someone special :).
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