Romaine Salad With Pecan And Blue Cheese Dressing
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 6
- 5 tablespoons olive oil
- 1 tablespoon red vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon fresh coarse ground black pepper
- 1/4 lb blue cheese, crumbled
- 1/2 cup pecans, coarsely chopped
- 1 head romaine lettuce, torn into bite size pieces
Recipe
- 1 in sald bowl,combine oil,vinegar,salt and pepper.
- 2 whish until well blended.
- 3 add half the blue cheese,mash into dressing.
- 4 add 1/4 cup pecans.
- 5 add romaine. toss well to coat.
- 6 top with remaining blue cheese and nuts.
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