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Sunday, April 10, 2016

S'mores Cookie Bars

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

  • Servings: 16
  • 1/2 cup butter
  • 1/4 cup brown sugar
  • 1/2 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/3 cups flour
  • 3/4 cup graham cracker crumbs
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 milk chocolate candy bars
  • 1 1/2 cups marshmallow cream

Recipe

  • 1 preheat oven to 350°f; grease an 8 inch square baking pan.
  • 2 in large bowl, cream together butter and sugar until light. beat in egg and vanilla.
  • 3 in small bowl, whisk together flour, graham cracker crumbs, baking powder and salt. add to butter mixture and mix at a low speed until combined. divide dough in half and press half of dough into an even layer on the bottom of the pan.
  • 4 place chocolate bars over dough. 2 king size hershey's bars should fit perfectly side by side, but break the chocolate (if necessary) to get to fit in a single layer no more than 1/4 inch thick. spread chocolate with marshmallow fluff.
  • 5 place remaining dough in a single layer on top of the fluff (easily achieved by flattening the dough into small shingles and laying them together).
  • 6 bake for 30-35 minutes until lightly browned. cool completely before cutting into bars.
  • 7 makes about 16 cookie bars.

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