pages

Translate

Sunday, February 7, 2016

Rose's Angel Hair Chicken Pasta Salad

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1 lb angel hair pasta, cooked aldente
  • 4 ounces swiss cheese, grated
  • 4 ounces fresh parmesan cheese, grated
  • 1 (8 ounce) container sour cream
  • 1 (8 ounce) bottle italian dressing (zesty italian) or 1 (8 ounce) bottle caesar salad dressing (paul newman brand)
  • 1 1/2 lbs chicken breasts, cut into chunks
  • 1/2 onion, chopped fine
  • 1/3 cup carrot, julienned
  • 1 cup broccoli floret
  • 1 cup snow peas (i usually grab a handful)
  • 2 tablespoons olive oil
  • salt and pepper, to taste
  • garlic powder, to taste

Recipe

  • 1 in a frying pan, heat the olive oil, add the onions and saute until translucent. add the chicken, salt, pepper, and garlic powder.
  • 2 add the julienned carrots, broccoli and handful of snow peas. cook just until the chicken is done but vegetables are tender and still somewhat crisp.
  • 3 remove the pan from heat and set aside.
  • 4 in a large mixing bowl, combine the cheeses, sour cream and salad dressing, stir until well incorporated. add the cooked pasta and toss to combine well. add the cooked vegetable/chicken mixture and continue tossing.
  • 5 serve immediately, this is best served warm. i hope you enjoy it as much as we do. this recipe can be easily adjusted according to ones tastes.

No comments:

Post a Comment