Rose Scented Geranium Lemonade

Total Time: 17 mins Preparation Time: 15 mins Cook Time: 2 mins

Ingredients

• 1 cup water
• 1 cup sugar
• 10 rose-scented geranium leaves (clean!)
• 1 cup fresh lemon juice (lime juice is nice too!)
• chilled water, to serve

Recipe

• 1 in a small pot boil water with sugar.
• 2 remove from heat, add leaves and let infuse until cold (if possible let stand overnight).
• 3 squeeze out leaves well (you can repeat this step for more flavor).
• 4 add lemon or lime juice.
• 5 pour it into bottle and refrigerate.
• 6 to serve, add 1 tablespoon of this concentrate to each cup of chilled water and mix well.
• 7 serve over ice in a goblet garnished with a small scented geranium leaf of rose petals.
• 8 store refrigerated for at least two weeks.