Ingredients
- Servings: 8
- 1 cup sour cream
- 2 tablespoons mayonnaise
- 2 tablespoons lemon juice
- 1/2 cup roquefort cheese, crumbled
- salt & pepper
- 1/2 teaspoon onion salt
Recipe
- 1 stir sour cream with mayonnaise, lemon juice and roquefort cheese.
- 2 add onion salt, then salt and pepper to taste
- 3 chill well overnight.
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