Root Float!

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 1 pint good vanilla ice cream
• 2 quarts root

Recipe

• 1 place a large, well packed scoop of vanilla ice cream on the edge of a fountain glass or other tall drinking glass.
• 2 fill the glass 3/4 full with root .
• 3 set the fountain glass on a salad plate, for overflow.
• 4 serve floats with straws and parfait spoons.
• 5 when you are ready to enjoy the floats, knock the ice cream into the root and watch it fizz up as the ice cream floats.
• 6 ah, the simple pleasures of life!