Romano's Macaroni Grill Pasta Milano

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 6 ounces butter
• 18 ounces grilled chicken, sliced
• 12 ounces sun-dried tomatoes
• 12 ounces mushrooms, sliced
• 6 tablespoons finely grated parmesan cheese
• 36 ounces roasted garlic cream sauce
• 36 ounces bow tie pasta (about 6 oz. pasta per serving)
• italian parsley sprig, if desired

Recipe

• 1 cook the pasta as directed on package.
• 2 meanwhile, sauté butter, sun dried tomatoes and mushrooms about 30 seconds. add the roasted garlic cream sauce and parmesan; heat thoroughly.
• 3 remove pasta from water and drain. add pasta to the sauté pan and mix well. garnish with parmesan cheese and italian parsley sprig.