Roasted Sausages With Squash And Onions

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 acorn squash
• 1 red onion
• 2 tablespoons olive oil
• 4 sweet italian sausage links
• 1/4 cup asiago cheese, grated
• 1 tablespoon fresh sage leaf, chopped
• 1/4 cup dried cranberries, chopped
• salt and pepper

Recipe

• 1 preheat oven to 475 degress.
• 2 half the squash (no need to peel), remove seeds and cut into 1/2 slices.
• 3 peel onion, cut in half and slice into 1/4 wedges.
• 4 on a rimmed baking sheet toss onion and squash with the oil. arrange in one layer, season with salt and pepper.
• 5 add sausages to vegetables.
• 6 roast for 15 to 17 minutes, vegetables should be soft.
• 7 heat broiler, remove baking sheet from oven and sprinkle the cheese and sage over the top of the vegetables and sausages. broil for 2-3 minutes, until cheese starts to bubble.
• 8 remove from oven, sprinkle with cranberries and serve.