Roasted Roma Tomato Jam

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 8 cups roma tomatoes, halved
• 1/3 cup olive oil
• 1 teaspoon salt
• 1/2 teaspoon pepper

Recipe

• 1 in a large bowl, toss tomatoes with oil, salt and pepper.
• 2 spread on a baking sheet and roast at 400* for 20-30 minutes, stirring after the first 10 minutes.
• 3 let cool until thickened.