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Tuesday, May 5, 2015

Oatmeal And Jam Bars

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • Servings: 24
  • 3/4 cup margarine, softened
  • 3/4 cup brown sugar
  • 1 1/2 cups flour
  • 1/4 teaspoon salt
  • 1 tablespoon baking powder
  • 1 1/2 cups rolled oats (regular oatmeal, not instant)
  • 1/2 cup chopped almonds (optional)
  • 1 1/2 cups jam (your choice of flavor) or 1 1/2 cups preserves (your choice of flavor)

Recipe

  • 1 preheat over to 350.
  • 2 grease a 9x13 baking pan.
  • 3 in a large mixing bowl, cream margarine and sugar.
  • 4 add remaining ingredients except for jam and mix well.
  • 5 pat three-fourths of dough into bottom of pan.
  • 6 spread jam evenly over top of dough.
  • 7 crumble remaining dough over jam.
  • 8 bake 30 minutes. cool in pan, then cut onto 2 inch squares.

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